Pizza-making at Rossopomodoro

Rossopomodoro beckons pizza-lovers on the prestigious Fulham Road in the midst of Chelsea. Transporting you into a Neapolitan dream, the restaurant sources its fresh and flavoursome ingredients from the Naples region while the chefs are from pizzaioli families.  On arrival at the restaurant, the warm staff greet you with a glass of bubbly and a…

The 6 step Cod and Chorizo Paella

Paella is one of those simple one-pan dishes that looks impressive but is actually pretty easy to make. While you’ll usually see prawns or chicken in a paella, I decided to try something new and added oven-cooked Cod. This would work well with any white fish though so don’t worry if you can’t get Cod…